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5-Blade Scallion & Herb Cutter
★★★★★Excellent · 8,600+ home cooks trust it186 viewing now
5×Five Parallel BladesMultiple even strips per snip.
✦Stainless-Steel EdgesSharp cutting for tender herbs.
✋Comfort Grip HandlesControlled green and white grip.
✓Protective SheathSafer storage and easier clearing.
↗Easy Kitchen CleanupRinse promptly or use the dishwasher.
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5-Blade Scallion & Herb Cutter

5-Blade Scallion & Herb Cutter

$24.99
$24.99 $49.98
$24.99 item
SAVE 50% Sold out
5-Blade Stainless Steel Herb Scissors

Cut More Herbs in Every Snip.

Five parallel stainless-steel blades create multiple even strips at once for scallions, parsley, cilantro, chives, and garnishes.

Green five-blade herb scissors cutting fresh herbs
5 Parallel Blades
Comfort Grip
Protective Sheath
Snip Smarter Today ↑

Sharp kitchen tool • Keep away from children • Store with the sheath fitted

Even Herb Strips
Stainless Steel
Dishwasher Safe

Less repetitive chopping

Turn a handful of herbs into an even garnish

Five aligned blades cut several narrow strips in one closing motion, helping simplify repetitive herb preparation.

01

Slow single-blade chopping

Small batches still require repeated knife strokes.

02

Uneven garnish sizes

Hand chopping can leave mixed thick and thin pieces.

03

Extra board cleanup

Direct snipping can reduce small prep-board messes.

Five-blade kitchen scissors snipping herbs into a dish

Five blades, one controlled cut

Built for quick, consistent herb prep

The layered cutting head, soft handles, and included sheath turn a specialized tool into an everyday kitchen helper.

5×

Five-blade cutting head

Produces multiple narrow cuts with each closing motion.

✦

Stainless-steel blades

Sharp parallel edges slice tender herbs without a knife.

✋

Soft ergonomic handles

Green and white grips provide controlled kitchen handling.

✓

Protective cleaning sheath

Covers the blade head for safer drawer storage.

Sharp parallel stainless-steel blades on herb scissors
Comfort grip handles on green herb scissors

From prep bowl to finished plate

Snip the ingredients you use most

Cut clean, narrow strips directly over soups, salads, eggs, noodles, potatoes, and finished dishes.

🌿Parsley & Cilantro
○Scallions & Chives
◇Leafy Herbs
≋Seaweed Strips
Herb scissors used for scallions, chives, parsley, and garnish

Snip. Clear. Rinse. Store.

Easy use and cleanup in four steps

1

Wash and gather the herbs

Pat excess water from herbs before cutting.

2

Hold securely and snip

Keep fingers clear and close the blades with controlled pressure.

3

Clear between the blades

Use the sheath's cleaning teeth or a safe brush, never fingers.

4

Wash, dry, and cover

Clean thoroughly, dry the blades, and fit the protective sheath.

Herb scissors with protective cleaning sheath

Everyday kitchen details

Compact enough for the utensil drawer

Protective sheath included

Covers the cutting head and helps clear herb pieces between blades.

Compact kitchen footprint

The 20cm tool stores beside standard kitchen scissors and utensils.

Dishwasher-safe construction

Rinse promptly or place in a dishwasher when permitted by your appliance setup.

Product details

Five blades, handles, and a protective cover

Product5-blade herb scissors
ColorGreen and white
MaterialStainless-steel blades
Scissors SizeApprox. 8 × 20cm / 3.1 × 7.9in
Box SizeApprox. 10 × 21cm / 3.9 × 8.3in
WeightApprox. 185g / 6.5oz
Package1 × scissors + 1 × protective sheath
Sharp blade safety

Keep away from children. Never touch or clear between blades with fingers. Store clean and dry with the protective sheath fully fitted.

Good to know

Frequently asked questions

What foods can I cut?

The scissors are intended for tender herbs and thin ingredients such as scallions, chives, parsley, cilantro, and seaweed. They are not designed for bones or hard foods.

What is the protective sheath for?

It covers the cutting head during storage and may help push small herb pieces from between the blades without using your fingers.

How do I clean between five blades?

Rinse promptly after use, use the included sheath teeth or a suitable brush, and keep hands away from sharp edges.

Are the scissors dishwasher safe?

The supplied product information lists them as dishwasher safe. Dry thoroughly after washing to protect the blade assembly.

Will they replace every kitchen knife?

No. They are a specialized tool for narrow parallel cuts in suitable herbs and thin foods, not a replacement for general-purpose cutting.

Finish herb prep in fewer motions.

Snip even strips directly over the dishes you are ready to serve.

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